gourmet ITALIAN CATERING IN LONDON

£35 per person which includes a selection of 2 main dishes and 2 side dishes from the menu below.

*Please note we have a minimum spend of £875 or the equivalent of 25 people

Please choose 2 Main dishes and 2 Side dishes from the Menu below:

Main Dishes 

1- Rare Roast Beef Tagliata with Parmesan Shavings, Rocket and a Rosemary Jus (dairy, wine)

2- Classic Vitello Tonnato (eggs, fish, mustard)

3- Beef and Ricotta Meatballs in Tomato and Red Wine Sauce (dairy, gluten, eggs, wine)

4- Sautéed King Prawns with Amalfi Lemon with Mint, Fresh Herbs, Slow Roasted Tomatoes and Black Rice (seafood, dairy)

5- Scottish Poached Salmon and Baby Potato Salad with a, Creme Fraiche and Dill Sauce (dairy, fish)

6- Crispy Sea Bass Fillets with Slow Roasted Cherry Tomatoes and Olives (fish, wine)

7- Chicken Scaloppine with Lemon, Parsley and Capers (dairy, gluten, wine)

8- Creamy Chicken Involtini with Tallegio Cheese, Copa Ham and Sage (dairy, gluten, wine)

9- Aubergine Parmigiana with Smoked Scamorza (dairy)

10- Sicilian Caponata served with Buffalo Mozzarella (dairy, nuts)

11- Lemon and Ricotta Canneloni with a Home-Made Tomato Sauce (gluten, dairy, eggs)

12- Grilled Courgettes with a Confit Onion Puree, Gremolata and Pan Grattato (gluten)

Side Dishes

13- Black Venus Rice cooked with Caramelised Shallots (dairy)

14- Crispy Rosemary Potatoes with Garlic Aioli (eggs, mustard)

15- Polenta and Parmesan Chips (dairy)

16- Italian Baby Potato Salad with Parsley and Garlic (celery, mustard)

17- Grilled Seasonal Vegetables with a Salsa Verde

18- Green Bean and Pesto Salad with Roasted Tomatoes (nuts, dairy)

19- Shaved Cauliflower Salad with Lemony Ricotta, Dill and Almonds (dairy, nuts)

20- Green Salad with Asparagus, Avocado, Chives and Slow Roasted Tomatoes (mustard)

21- Classic Caprese with Buffalo Mozzarella (dairy)

22- Panzanella Salad with Tomatoes, Basil and Fresh Oregano (gluten)

Vegetarians and Dietary Requirements
We can adapt the menu to cater to vegetarians, vegans and almost all other dietary requirements. 

Allergies

At Enrica Rocca Cookery School, we prioritise allergen awareness and strive to accommodate ingredient substitutions. Despite our efforts, we must inform you that our family-style kitchen environment presents inherent risks of cross-contamination, and as such, we cannot guarantee complete allergen isolation during your experience with us.

Please see a selection of optional upgrades available for your order:

• Additional dish selection from the menu- £8 per person

• Aperitivo Board with a selection of Italian Cold Cut Meats, Cheeses Olives and Focaccia- £9 per person

• A Selection of Dips and Cuditées, £6 per person

• A choice of one of the desserts below- £7 per person

  Dark Chocolate Mousse with Amaretti Crumb

  Amalfi Lemon and Almond Cake with Whipped Mascarpone

  Pear and Almond Tart

  Berry and Pistachio Pavlova 

  Classic Tiramisu

How to order?

Please fill in the form below with your order, preferred date of delivery and we will then be in touch to confirm your order and to send you over a secure online credit card link for the payment. Please note we require orders to be given at least 3 working days before the date of the event.

How is the food delivered?

All dishes are delivered on elegant disposable platters. Warm dishes will arrive hot and will not need to be reheated. If you would like to have the food delivered on ceramic platters for a more formal occasion we would be very happy to offer this but would ask that you organise a courier for the platters to be returned after the event.

What is the cancellation policy?

If you cancel your catering with a 2 week notice you will be able to book another catering in a year from the date of your payment without penalty. If you cancel with a shorter notice than 2 weeks you will be charged the full amount of the event and no date changes will be possible.