11/10/2015

10 November RPM Italian Chicago

A real Enrica Rocca dinner, with specialities brought to you directly from Venice!! Book now

09/30/2015

Thank you James Beard Foundation New York

After a fantastic dinner at the James Beard Foundation in New York last Saturday 19th of September

09/28/2015

DeGustibus Cooking Class

Cook with me at the culinary theatre DeGustibus.

Learn how to identify the best and freshest ingredients
Discover exquisite and authentic Italian dishes
Enjoy replicating these dishes back home

Book here!

09/24/2015

Le Cirque New York

Last April even Gualtiero Marchesi got excited after tasting my seafood risotto at Sirio Maccioni’s Le Cirque, one of the most renowned restaurants in the world. I am going back to host a second special evenin.

For bookings call +1 212-265-3636

06/08/2015

New York Post: Venetian chefs give tourists a real taste of Italy

Read what the New York Post reported about the Venetian Cooking Contessa..

04/16/2015

Cooking Class at EATALY New York

Join for an authentic experience of cicchetti making. These traditional Venetian canapés are easy to prepare, look beautiful but, most importantly, taste great.

 

BOOK NOW: http://www.eataly.com/event/nyschoolveniceonaplate#description

04/13/2015

Last Seats at Le Cirque New York for Tonight

7:00pm Prosecco and Cicchetti
7:30pm Dinner
Reservations, call 212-644-0202

04/11/2015

Available Enrica Rocca Prosecco at Eataly Chicago & New York

Buy your Prosecco Brut & Extra dry now at Eataly Chicago and Eataly New York!

Extra Dry, bit more fruity, good for any time of the day.

The Brut, slightly more dry and a great combination with food.

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