After a fantastic dinner at the James Beard Foundation in New York last Saturday 19th of September
Cook with me at the culinary theatre DeGustibus.
Learn how to identify the best and freshest ingredients
Discover exquisite and authentic Italian dishes
Enjoy replicating these dishes back home
Last April even Gualtiero Marchesi got excited after tasting my seafood risotto at Sirio Maccioni’s Le Cirque, one of the most renowned restaurants in the world. I am going back to host a second special evenin.
For bookings call +1 212-265-3636
Join for an authentic experience of cicchetti making. These traditional Venetian canapés are easy to prepare, look beautiful but, most importantly, taste great.
7:00pm Prosecco and Cicchetti
Reservations, call 212-644-0202
Buy your Prosecco Brut & Extra dry now at Eataly Chicago and Eataly New York!
Extra Dry, bit more fruity, good for any time of the day.
The Brut, slightly more dry and a great combination with food.