A Few of Cape Town's Incredible Restaurants
 
- 95 Keerom for traditional Italian cooking where Giorgio uses only the best and freshest produce 
- Pot luck at The Old Biscuit Mill in Woodstock for a relaxed but edgy tapas style meal 
- Vibey asian style restaurant, Haiku, in the city centre
- Kitima in Hout Bay specialising in an array of traditional Asian cuisine 
- The Chefs Warehouse and Canteen on Bree Street for a fantastic tapas menu which changes daily
- Babylonstoren Farm for fine dining at Babel (booking far in advance essential) or a relaxed picnic style menu at The Greenhouse, both using only fresh produce from the farm's garden and bakery
 
 
Speciality Food & Wine Stores 
 
- Caroline's Fine Wine Cellar in Strand street, city centre and in Tokai 
- Giovanni's Deli, the best traditional Italian deli in Cape Town
- Willoughby & Co in the V&A Waterfront for the freshest fish and asian ingredients
- The Old Biscuit Mill Saturday market in Woodstock  for an array of local food, farm produce and other crafts